As part of the FAO Framework for the Urban Food Agenda and to better understand how cities and local governments faced the challenges of food systems disruptions associated with COVID-19, FAO administered a survey questionnaire between April and May 2020.
860 urban actors returned the completed questionnaire, 56% of which were members of local governments.
Some key results from the analysis of the survey have been included in the Policy Brief: Cities and local governments at the forefront in building inclusive and resilient food systems – Key Results from the FAO survey “Urban Food Systems and COVID-19” (Read more)
This event aims at sharing the main findings and key lessons captured in the policy brief and at discussing a way forward to building inclusive and resilient urban food systems and strengthening the urban-rural linkages.
The event is Wednesday 29 July – 2-4 PM (CET). To join the event, use the following link https://fao.zoom.us/j/91733605050.