Topic Resources

Nurturing Fruit and Vegetable Processing in Ontario

Abstract: This paper examines the structural, legislative, economic, and regulatory frameworks that have led to an Ontario food-processing sector that is inadequate for many small and medium-scale farmers. We review

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Could Toronto Provide 10% of its Fresh Vegetable Requirements from within its own Boundaries? Matching Consumption Requirements with Growing Spaces

Abstract: Is it feasible for Toronto to produce and market 10% of its fresh vegetable requirements from within its own boundary, without competing with existing Ontario vegetable producers? Using zoning

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So Why is the City of Toronto Concerned About Food and Agriculture Policy? A Short History of the Toronto Food Policy Council

Abstract: This article responds to questions regarding the city’s interests in food policy, and the creation of the Toronto Food Policy Council. By drawing out the layers involved in food

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